It was all so delicious! I am so proud of myself - I really didn't think it would turn out. Seems like I tried this many many years ago and it wasn't tender or tasty like this was. We will be making this an annual tradition!!
Saturday, March 19, 2011
Luck o'the Irish
Made Corned Beef 'n Cabbage on St. Patty's Day. Threw in the crock pot 5 quartered red potatoes, a yellow onion, sliced carrots, beef brisket with seasoning, and plenty o' leaves of cabbage on the top. Poured a beer all around, set the crock pot on low and left it for 7 1/2 hours.
It was all so delicious! I am so proud of myself - I really didn't think it would turn out. Seems like I tried this many many years ago and it wasn't tender or tasty like this was. We will be making this an annual tradition!!
It was all so delicious! I am so proud of myself - I really didn't think it would turn out. Seems like I tried this many many years ago and it wasn't tender or tasty like this was. We will be making this an annual tradition!!
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I'm in trouble. I knew I should have looked at this post. Today I thought I did the same thing - but it turns out I didn't add the onion nor did I add the beer. I guess we'll see what happens.
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