Wednesday, September 22, 2010

Ultimate Double Chocolate Chip Cookies

Some of the best recipes are on the bags and packages of the stuff you use to bake with. As I was making the Chocolate Lovers Brownies recipe that I got off a cocoa box and have kept ever since (it is super easy and fast to make!) I found this on the flour bag so I wanted to post it here for when I get the ingredients needed (chocolate chips) we can try it!

Ultimate Double Chocolate Chip Cookies

1 1/4 packed light brown sugar
3/4 c butter flavored Crisco shortening
2 Tbs Milk
1 Tbs Vanilla
1 large egg
1 3/4 all purpose flour
1 tsp salt
3/4 tsp baking soda
3/4 semi sweet chocolate chips
3/4 semi sweet mini chocolate chips

Heat oven to 375 degrees. Combine sugar, shortening, milk, & vanilla in a large bowl. Beat at medium speed until light and fluffy. Beat egg into creamed mixture. Combine flour, salt, and baking soda together in another bowl then mix into creamed mixture until just blended. Stir in chocolate chips.

Drop rounded tablespoonfuls onto ungreased cookie sheet. Bake for 8 -10 minutes for chewy cookies, longer for crisper cookies.
Cool and enjoy!

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